Order materials for use with an FNEP audience (FNP and/or EFNEP)
through your regional office.
Approved Curriculum & Resource Lists
Show Me Nutrition
Kids in the Kitchen
Eating From the Garden
These are checklists of all the materials needed for each
curriculum – teaching and marketing materials – as well as where to
find the following forms: food restriction, consent,
evaluation and reporting. Some materials are found in Publications,
others are on the Web or the FNEP share drive.
Eating from the Garden
Live It! (updated Pyramid Plus)
Kids in the Kitchen Checklist
Show Me Nutrition Checklists:
Eat Smart Live Strong
Eating Smart, Being Active
Eating Smart, Being Active During Pregnancy
Eating Smart, Being Active – Feeding Your New Baby
Eating Smart, Being Active – Feeding Your Baby Solid Foods
Show Me Nutrition Newsletters in English & Spanish (Pre-K–Grade 5)
Eating Smart, Being Active
Identifying New Educational Materials (doc)
Criteria for Choosing Music for Physical Activity in FNEP (doc)
Show Me Nutrition Education Displays
The Show Me
Nutrition Education Displays are designed to reach teachers who will
take the information into the classroom and share with their
students. With these exhibits we are “training trainers” to deliver
good nutrition messages.
Use of 4-H Materials in FNEP Programs
Lessons for adults – core lessons include:
- Get Moving!
- Plan, Shop, $ave
- Vary Your Veggies, Focus on Fruit
- Make Half Your Grains Whole
- Build Strong Bones
- Go Lean with Protein and Iron
- Make a Change
- Celebrate! Eat Smart and Be Active
Additional lessons address nutrition during pregnancy and feeding infants and children.
Lessons for pregnant and parenting teens on healthy nutrition habits
for improved birth outcomes. Also covers breast-feeding and feeding
babies and toddlers.
Through Food Power Classroom Activities, the Food Power Adventure and
the Food Power Digest, elementary school
students learn the importance of healthy food choices and regular
physical activity. As students travel the path food takes from the
farmer’s field to the sports field, they learn where the food they
eat comes from and how it gives them the energy to grow and play.
Jump into Action
Jump Into Action is a team-taught, school-based program to change
food behaviors and increase physical activity in fifth-grade
students. Jump Into Action helps students make healthy food choices
and be more physically active. Students in Jump Into Action learn
how fast they are growing now and about the food choices that can
help them. They set goals to drink more milk and fewer sodas and
other sweetened drinks. Fitting in five or more fruits and
vegetables helps them hit their fiber target. They read nutrition
facts and ingredient lists on food labels to make informed food
choices. Students also learn about the connection between physical
activity and healthy weight. They use pedometers to see how active
they are. They learn to trade screen time for 60 minutes of physical
activity every day.