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Professional development events

    This event has been canceled.
    Wine Tour and Cranberry Port Wine Jelly Canning Workshop

    When:

    Thursday, Nov. 7, 2019, 2 p.m. to 5:30 p.m.

    Where:

    12847 W Highway Bb, Rocheport MO map...

    Description:

    1:30 - 2:45 pm
    Wine Tour of Les Bourgeois, including a history of wines. Led by Sarah Nelson

    3:00-5:00 pm
    The science behind food preservation, specifically preserving jams and jellies, plus a hands on opportunity to make and take home Cranberry Port Wine Jelly. Taught by Robin Gammon, RD and Liz Harrison, MPH, MU Extension Nutrition and Health Education Specialists

    Registration:

    Register by November 5th

    Call 660-248-2272 with questions


    Must be 21 years of age or older to participate in this workshop

    Registration
    deadline:

    11/5/2019

    Class size:

    15

    Event full:

    No

    Cost:

    $30.00
    Fee for class includes tour, space, and all class materials.

    Facilitator:

    Elizabeth Harrison, eharrison@missouri.edu
    MU Extension in Howard County
    phone: 660-248-2272

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