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Professional development events

    Food Preservation: Nevada

    When:

    Tuesday, Nov. 12, 2019, 4 p.m. to 6 p.m.

    Where:

    The Centennial Building 1488 Ashland Nevada, MO

    Description:

    Quality for Keeps: Home Food Preservation is a series of six workshops that focus on safe and correct food preservation methods in the home setting.


    Doing the class on Jams and Jellies

    Class is: $20


    Space is limited.
    Must Pre-Register by Nov. 8th

    Session topic:

    The Centennial Building 1488 Ashland Nevada, MO

    Registration:

    Need name and phone number

    Registration
    deadline:

    11/8/2019

    Cost:

    $20.00

    Facilitator:

    Mallie Gunter, gunterma@missouri.edu
    MU Extension in Dallas County
    phone: 417-345-7551

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