When:

Monday, Nov. 13, 2017, 3 p.m. to 7 p.m.

Description:

This course is a 4 hour abbreviated training session that will teach fruit and vegetable growers the core principles of produce safety, the new FDA Food Safety Modernization Act (FSMA) produce safety rule. Attendees will also receive free water testing after the workshop.
More information about this event

Registration:

https://www.eventbrite.com/e/introduction-to-produce-safety-workshops-registration-37887629921 Workshop flyer will also be available soon from this page: http://www.ksre.k-state.edu/foodsafety/produce/index.html. Participants can submit printed registration form as well. $15 includes refreshments and free water testing for all participants.  more...

Registration
deadline:

11/6/2017

Class size:

50

Event full:

No

Cost:

$15.00