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Professional development events
- July 25, 2017
Workshop 8: July 25 in Joplin - DESE Food and Nutrition Services 2017 Summer Workshops - July 26, 2017
Workshop 9: July 26 in Springfield - DESE Food and Nutrition Services 2017 Summer Workshops - July 27, 2017
Workshop 10: July 27 in Springfield - DESE Food and Nutrition Services 2017 Summer Workshops - Aug. 5 to 9, 2017
56th Annual Meeting of the Phytochemical Society of North America - Aug. 17, 2017
Family Caregivers Conference - Aug. 25 to 26, 2017
2nd Annual Ellis Fischel Cancer Symposium: Holistic Approach to Cancer Care - Sept. 14, 2017
20th Annual Conference for Office and Clinic Nurses and Office Support Staff - Sept. 17 to 21, 2017
TRTR 2017 - Test, Research and Training Reactors - Sept. 22, 2017
5th Annual James and Nancy Cassidy Rheumatology Symposium - Oct. 26, 2017
3rd Annual Perinatal Conference - Oct. 26 to 27, 2017
15th Annual Missouri Health Policy Summit - Setting the Table for Success: Food Policy is Health Policy
This event has been canceled.
How2 Turn an Idea into a Product
When:
Wednesday, April 19, 2017, 11:30 a.m. to 1:30 p.m.
Where:
4747 Troost
Suite 104, Kansas City MO map...
Description:
Do you have a great new product idea, but don't know How2 develop it? Gain an in-depth understanding of the process of product development, plus, learn How2 apply these proven principles in your business.
The How2 Turn an Idea into a Product workshop is based on leading-edge product development principles. The active participation format prepares participants to walk out with tools and a plan they can use immediately.
In the workshop learn How2:
• Develop a product concept based on customer needs
• Determine product benefits and features from customer needs
• Assess product ideas and determine feasibility
• Design products using design thinking
• Define product components and considerations
• Develop a prototype
• Utilize the rapid product development process
Facilitator:
Yvonne Kretsinger, kretsingery@umkc.edu
University of Missouri-Kansas City SBTDC
phone: 816-235-6063